Gruener Veltliner STEINPORZ

Grüner Veltliner STEINPORZ 2025

Mineral-powder, salty nose from the gneiss terrain, complemented by fresh herbs, lime, orange zest with some fennel and aniseed; fully mature, silky acidity, plenty of extract, offset by spicy coolness and minerality; juicy finish.

{Wine professor Bernulf Bruckner}

ALCOHOL: 13,5%vol, dry
SCREW CAP
AGING POTENTIAL: 10-15 years
SERVING TEMPERATURE: 12-14 °C
RECOMMENDATION: Perfect with veal, traditional Viennese cuisine or simply solo.
Hand-picked, gentle pressing and processing, temperature controlled fermentation in stainless steel tank, aging on fine yeast.

Town: Spitz

First mentioned in year: 1262

Terraced vineyard

Aspect: SO

Slope gradient: up to 57%

Altitude: 234-339m

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