Loibenberg
Grüner Veltliner LOIBENBERG 2024
Starts tart and spicy with bergamot, orange-bitter; reveals itself only gradually at first, but then surprises with mouth-filling fruit and impressive weight; nut husk, garden herbs, asparagus; substantial structure, juicy, tightknit, straight, perfectly encapsulates the typicity and vineyard.
{Wine professor Bernulf Bruckner}
ALCOHOL: 13,5%vol, dry
NATURAL CORK
AGING POTENTIAL: 10-15 years
SERVING TEMPERATURE: 12-14 °C
RECOMMENDATION: Perfect with veal, beef or simply solo.
Hand-picked, gentle pressing and processing, temperature controlled fermentation in stainless steel tank, aging on fine yeast.